Cheese Bread | Bread Recipe | Cheese Breadsticks
Loaded with gooey cheese, veggies, and bold tandoori flavor — this Cheese Bread is the ultimate quick snack with a spicy twist!
Ingredients
- 1 cup water
- 2 tbsp sweet corn
- 2 bread slices brown bread
- 2 tbsp tandoori mayonnaise
- 2 tbsp onion chopped
- 2 tbsp capsicum chopped
- 2 tbsp tomato chopped
- 2 tbsp mozzarella cheese
- oil for greasing
- oregano for garnishing
- chilli flakes for garnishing
Instructions
- Firstly, pour 1 cup of water into a pan and add 2 tbsp of sweet corn. Keeping the flame high, let it boil for 2-3 minutes.
- After 2-3 minutes, remove from the hot water and transfer it to a bowl.
- Now take 2 bread slices out of which take 1 slice and apply 1 tsp tandoori mayonnaise over it.
- Spread 1 tbsp each of chopped onion, capsicum, tomato, and boiled sweet corn over it.
- Further, spread 1 tbsp of mozzarella cheese from the top. Similarly, prepare the other slice.
- Spread oil in a pan and heat it. Place the bread slice. Cover and let it cook for 5 minutes on low flame.
- After 5 minutes, remove it from the pan and similarly prepare the other slice.
- Sprinkle some oregano and chilli flakes for garnishing.
- Cut it vertically to form sticks.
- Finally, enjoy delicious cheese bread.