Corn Soup | Vegetable Soup | Healthy Soups | Soup Recipe
Warm, creamy, and packed with sweet corn flavor — this comforting Corn Soup is the perfect cozy bowl for any day!
Ingredients
- 1 cup corn
- 1 cup water
- 1 tbsp oil
- 1 tbsp garlic chopped
- 2 tbsp carrot chopped
- 2 tbsp capsicum chopped
- 1 cup mushroom chopped
- 1 cup paneer diced
- ½ tsp salt
- ½ tsp black pepper
- 1 tsp fresh coriander chopped
Instructions
- Firstly, take a mixer jar. Add 1 cup corn, 1 cup water, and blend them well.
- After blending, make sure the consistency is perfect.
- Take a bowl and place a sieve on it. Transfer the blended mixture, then sieve it and keep it aside.
- Heat 1 tbsp oil in a pan and add 1 tbsp chopped garlic. Cook for 1 minute at medium flame.
- Add 2 tbsp chopped carrot and 2 tbsp chopped capsicum. Stir well and cook for 1-2 minutes.
- Add 1 cup chopped mushrooms and mix well. Cook for 2-3 minutes.
- Add 1 cup diced paneer, ½ tsp salt, and ½ tsp black pepper, and mix everything well.
- Add sieved corn mixture and mix. Let it boil for 1-2 minutes on high flame.
- Sprinkle 1 tsp chopped fresh coriander and give it a good mix.
- After being perfectly cooked, turn off the flame.
- Finally, enjoy delicious corn soup.